Amazing Ribs Awards our 36” Lang BBQ Smoker their GOLD Best Value award! (more…)
Archive for the ‘036″ Patio Smoker Cookers’ Category
Happy Easter from Lang BBQ Smokers!
One of our Twitter followers tweeted out a photo of their Easter dinner on one of our newest models the 36 Stretch Lang BBQ Smoker! (more…)
Winter 2015 … the snow is not stopping! But it’s also not stopping some of our backyard pitmasters from cooking on their Lang BBQ Smokers!
- Lang 36″ Hybrid Patio Model – They say that they “always give thumbs down to those low cost combo cookers that consist of a gas grill bolted to a cheap offset smoker because each side is poor quality, neither side performs well, and you can get better equipment by purchasing a separate grill and smoker. Not so with Lang’s Hybrid.” read more
- Lang 36″ Original Patio Model– Amazing ribs provides a great description of our reverse flow design with a diagram. check it out.
- Lang 84″ Original Model – see the review of our most popular, large capacity, mobile smoker cooker model.
Just wanted to drop a note and say how happy I am with my new Lang 36 Hybrid on the run about trailer. Took delivery just under a month ago and, while I am still learning the unit, I have produced some of the best BBQ I have every made in 14 years of being a serious “back yard cooker.” So far we have cooked pulled pork, ribs, smoked chicken wings and a nice 15.5 lb. brisket.
The ribs that came off were the closest I have ever made to “competition” grade, along with everything else being so good it was unreal that recipes I have used for years were so much better just using this cooker and straight hickory!
Cook times are shorter, which no sacrifice to tenderness. I am no longer over smoking my meats, and they are coming off with light, delicate smoke but nice smoke rings at the same time. I have dubbed my Lang the “Skill Killer”, as I have yet to encounter a stall on anything. As a matter of fact, I am having to relearn cooking times as this unit is so efficient I overestimated the brisket cooking time and fired up at midnight when I could have waited hours before stating.
Just wanted to share my experience so far. After years of cooking on cheap offsets, I just about don’t know what to do with myself. All I can think is, holy cow what are we gonna have once I actually learn how to run this thing properly (and my wood is better seasoned!). What a fantastic problem to have!
Thank you all so much and a special thank you to Ben for taking the time to talk with me before I purchased.
Loving my Lang in Nashville!
Chris – The Grill Guy
This amazing email was sent to Ben in thanks for producing such a great smoker cooker. It is easy to see that prior to this Chris had his frustrations with various grills. (more…)
All you Awesome folks at LANG,
I asked for my grill to be delivered before the first day of College Football, I received it about 2 weeks prior, which gave me time to practice my skills on my new machine. I had several friends over on Sat and they ate the best BBQ I have ever made. I am going to cook in my first competition on 2 NOV 13, can’t wait.
I really want to say thank you, so THANKS !!!
Wishing you and your buddies a great kick-off on your new Lang 36 Hybrid Deluxe patio smoker cooker and charcoal grill! And best of luck on your first competition in November! – Ben Lang
Krista White emailed Ben that after only 2 months of cooking on a Lang Smoker Cooker she went to the 5th Annual Hogs for the Cause competition in New Orleans, LA, and came in 1st place in the butt and pulled pork division, proving once again that when you are cookin’ on a Lang Smoker Cooker you are cookin’ on the best! (more…)